World Vegan Month

With Thanksgiving just around the corner, a lot of us are thinking about turkey with all the trimmings.  But a growing number of us are cutting out meat and meat by-products.
They’re not just going vegetarian, they’re going vegan.  If you’re thinking about it now, or even after the holidays… what do you need to know?

Resources:

Ruby Reds Vegan

Dr. Ruby Lathon

Dr. Ruby Lathon, Ph.D., Holistic Health & Wellness Expert/ Plant-Based Nutrition Advocate